This year, Sean and I decided to try something new. We started our day with pumpkin waffles drizzled with warm butter and honey and peppered bacon.
Then, we participated in the Seattle Turkey Trot, a 5K fun run/walk benefiting the Ballard Food Bank. We had a lovely time (with the exception of having to climb two extremely steep sets of stairs to get from the parking lot to the registration area. Holy Cow - it was like climbing Everest). We were able to enjoy a leisurely walk through neighborhoods and along the Burke Gilman trail all with a view of Puget Sound blanketed in fog. We were back home by 11 a.m., plenty of time to get Thanksgiving dinner underway.
As we speak, the turkey is roasting and about half a dozen side dishes are poised and ready to go into the oven. How is your holiday going?